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| Item |
Tasting Note |
Price (£) |
Quantity |
''Bonfire Embers'',
Single Cask, Single Islay Malt,
Vintage 1997
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A peated offering from this gentle Islay distillery, this whisky is packed with sweet smoke and malt notes. The addition of water has creaminess and stewed fruits alongside coal smoke. A sweet, salty finish is both cleansing and more-ish. Bottled at 46%.
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64.93
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''Spiced Figs'',
Single Cask, Single Highland Malt,
Vintage 1990
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From the distillery nestled at the foot of Ben Nevis, this is a richly spiced whisky; redolent with dried fruits, dessert spices and late creaminess.
Again bottled at 46% with no added colouring.
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72.33
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"Sandy Seaweed",
Single Cask, Single Islay Malt,
Vintage 1997
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Immediately Islay in style, with medicinal, carbolic and mineral-like qualities. Water softens to reveal flavours and aromas reminiscent of sandy beaches and dried seaweed. Bottled at 46%.
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64.93
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''Spice King'',
Handcrafted Blended Malt,
5 Years Old
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This is a blend of malt whiskies, with an emphasis on 5 year old Island malt. On swallowing, the falvour develops into a sweet spicy character which lingers pleasantly to be enjoyed to the full.
Bottled at 43%.
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29.16
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''Smooth Gentleman'',
Handcrafted Blended Malt,
5 Years Old
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This is a blend of malt whiskies, with an emphasis on 5 year old Highland malt from a first fill Bourbon cask. Out of the numerous flavours and aromas, chocolate stands out as dominant giving it the smoothness suggested by the name. Bottled at 43%.
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29.16
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"Burnt Heather",
Single Cask, Single Islay Malt,
Vintage 1996
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This is definately the "house style" - rich, creamy and buttery, before revealing the salty, phenolic and malty aromas typical from this Islay giant. Bottled at 46%
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72.28
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"Crumpets and Cordite",
Single Cask, Single Islay Malt,
Vintage 1984
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The immediate nose is of hot, buttered toast,and warming reveals herbal notes and cordite before late creaminess. A gentle and sophisitcated palate opens to sweet smoke and phenols with the addition of water. Bottled at 46%
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113.93
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''Peat Chimney'',
Handcrafted Blended Malt
5 Years Old
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This is a blend of malt whiskies, with an emphasis on 5 year old Islay malt. The rich peatiness does justice to the ethnic origins of this blend and will not disappoint. This whisky is not chill-filtered and so contains all its original goodness.
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29.16
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"Vanilla Smoke",
Single Cask, Single Islay Malt,
Vintage 1997
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Immediately creamy and vanilla'd, with late, late smoke this is a robust yet gentle Islay. The addition of water further enhances the vanilla aromas, with sweet smokiness and slight citrus. Bottled at 46%
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64.93
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"The Herb Garden",
Single Cask, Single Highland Malt,
Vintage 1989
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Immediately herbal, with aromas of vines and tomato plants. Warming reveals notes of leather armchairs and rum & raisin ice-cream. The dill and coriander notes are redolent on the palate, with dessert spices and late menthol. Bottled at 46%.
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82.08
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"Chocolate Plums",
Single Cask, Single Highland Malt,
Vintage 1990
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Exactly as the name suggests, the immediate nose is of rich, dark chocolate and sweet, stewed plums, with a faint medicinal note. A sweet oakiness comes to the fore on addition of water, becoming dry and cleansing with late mocha. Bottled at 46%, without colouring.
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76.41
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"Toffee Apple",
Single Cask, Single Speyside Malt,
Vintage 1990
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Redolent with candied fruits, glace cherries and crystaline honey. The addition of water softens the whisky, with rich toffee and stewed apple flavours bursting through. A simple, refreshing and balanced dram. Bottled at 46%, without colouring.
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66.49
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"Ginger Treacle",
Single Cask, Single Speyside Malt,
Vintage 1991
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Rich, dark and complex. The nose bursts with gingerbread, dried fruits, dark treacle and macerated cheries. The addition of water reveals treacle toffee and icing sugar, with a late menthol note. Bottled at 46%, with no colouring.
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74.66
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